HaggisMcCrablice

Well, friends and neighbors, we've got ourselves a classic good news-bad news-really sucks ass situation going here. The good news: I've recently learned my pups and I have been immortalized on Google Maps! Now the bad news: as you know, a year or so ago my hosting site shut down and, with it went the welcometolemora and smokingcatcomicsandcollectibles domains. When FreeWebs went flooey, so did dozens of solicitations from the first ten seasons of Belch Dimension Comics, with no warning. All I saw when I clicked on those pages was this, this, this. Understandably, this is how I reacted. I'm trying to recoup all the data I lost in the big site crash, but it will take time... so I'm going to need a bit of help. Anyone who cares to read a few issues from the list, perhaps make a few notes on who I credited for the writing and art on each story, any allusions and cultural references made throughout, and any goofs or nitpicks you spot, feel free to

Merry Christmas! Oh, no-- my Elf on the Shelf fell down, and he can't get up! Yo, yo, yo, lemme drop a yule log--and this sick beat--on ya for a moment, 'peeps. The family's coming to get their grub on for Christmas, so this year, once again, I'm whipping up my famous homemade holiday nut blend--always a fav. I do up this lovely and delicious appetizer just a few times each year, during the fall and winter months. You see, the key ingredient to my recipe is fresh tree nuts. Yes, sir: there's a pecan tree by my apartment house, see, and I've been collecting nuts since, oh, late August, early September. I gather, crack, and shell every nut in there by hand. Oh, yeah, you can buy a package of them pre-shelled from the store, sure, but, I dunno, I find it doesn't quite have the same zing, y'know? You'll need: 10-oz package Eatz sweet & spicy trail mix 2.75-oz package Good & Smart energy blend trail mix 3-oz package Good & Smart